The 4th International Conference on Belief Functions
September 21-23, 2016, Prague, CZ
The lunches are organized in a nearby restaurant (~10 min walk). Eeach lunch includes one drink - (limonade, coffee, beer 0.3l, wine 0.15l).
Wednesday, September 21
We have ordered No.1 fro everybody - if you did not specify otherwise.
Soup: ZUPPA DI MINESTRONE (Italian soup with vegetables) Main Course: No. 1: GRILLED CHICKEN BREASTS, RICE, DEMI-GALCÉ No. 2: SPAGHETTI ALLA BOLOGNESE (beef and pork ragú, tomatoes, garlic) No. 3: INSALATA DI POLLO CROCCANTE (lettuces, mixed vegetable, chicken steak with cornflakes, garlic dressing) Dessert: Tiramisu
Thursday, September 22
Soup: ZUPPA DI POMODORO (tomato soup with cream) Main Course: No. 1: GNOCCHI GIOVANNI (pork tenderloin, asparagus, mushrooms, tomatoes, cheese) No. 2: INSALATA CON FORMAGGIO (lettuces, grilled cheese, dried tomatoes, balsamic dressing) No. 3: HOME CHEESEBURGER WITH FRENCH FRIES (120G) (minced beef, bacon, onion, lettuce, tomato, cheddar, dressing) Dessert: TORTA DI FORMAGGIO-CHEESECAKE (cheese cake with strawberry topping)
Friday, September 23
Soup: CREMA DI PISELLI (pea soup) Main Course: No. 1: CHICKEN BURRITO (120G) (tortilla, chicken, beam paste, mozzarella, lettuce, sour cream) No. 2: LASAGNE AL FORNO (pasta, meat ragú, white sauce, mozzarella) No. 3: INSALATA CAESAR (Romanian and ice lettuce, grilled chicken breasts, bacon, Parmesan, mustard dressing) Dessert: STRUDEL DI MELE (layered pastry with an apple filling)